I’ve had my Kamado Joe Classic for years. I used to have four grills; gas, charcoal, a small and a large smoker. My wife was hesitant to let my buy my Joe because I already had so many. After the first cook, she said “Ok, I’m glad I let you buy that”.   After  cooking in the Joe for a while, I got rid of all the other grills. There was no need for me to keep them since the Joe does it all. I don’t even have to bake in the house anymore. No matter what’s cooked on it, it’s amazing!! 
P.S. Love John Setzler and the Kamado Joe Cooking channel.