We bought this 2 months ago. It was time to upgrade from the GE Profile glass top range, that had served us well for over 19 years.
My wife always wanted a gas range because the heat comes up very fast but gas is not available in my area. LET ME JUST SAY: I WOULD PUT THIS INDUCTION RANGE UP AGAINST A GAS RANGE AT BRINGING LIQUIDS TO A BOIL ANY DAY and it's safer. 

My wife would have liked the top oven to be convection too. I don't believe it would be necessary since it is the smaller oven. Who am I to say - she is the baker.