Good for the price but if you have a gas stove I wouldn't recommend them that much. I always have my gas stove on the lowest setting and small hobs, but the handles of all pans started going a bit yellow-orange even grey around the metal bit of the handle (assumed they got a bit burned). I've only used each pan maybe 3 times each, I cooked my first big batch cook meal yesterday and my two big ones (big frying pan and big sauce pan) must've somehow overheated (on the lowest setting of the stove!) and the ceramic coating started chipping off while I was cooking! Haven't tried them since, so can't tell you if the non stick is gone, but they look fine still. They're not scratched (I'm extremely careful and use a silicone turner) so will probably be okay to use. Not a fan of eating ceramic chippings though.