My deck was getting to crowded.  I do a lot of cooking and had a gas and charcoal  grill plus a charcoal smoker.  Always a lot of work maintaining the three (clean-up keeping up the fuel  maintaining temp etc.)  Love the ease of use.  I was always guilty of over-smoking my meats not a problem anymore.  I learned how to reverse sear and cook without it heat shield if necessary.  Love the grill.  Just a Hint you spent the money take the time to learn the proper care and usage.  I bought mine at a local shop and the rep walked me through everything.