The OXO Good grips chopper is lightweight, easy to use & quick to re-assemble after cleaning, however the small cylindrical compartment make it harder to chop a length of spring onion or cucumber without halfing prior to using it. Chopping seems to be pretty uniform but I found it left parts of the cucumber chunky and other parts mushy.

When chopping the spring onion I found it performed similar as to when I was chopping the cucumber, apart from this time it cut 90% of the way through leaving the outer skin of the onion. I prepared some pepper to chop but instead used the conventional kitchen knife as I found it far quicker and was only one utensil to clean.