We moved from gas to electric and have appreciated the more even baking, options for convection multi-rack for christmas cookies, and convection roasting.  The best feature has been the side open door, making it easier and safer to remove food, check temperature, etc.  The one issue we are having is that the kitchen timer is getting stuck at 1:01 if it's set for over that time.  Thankfully I was paying attention and my roast wasn't ruined, but it definately could have been a problem.  We've tested it several times and it keeps stopping at the 1:01 mark, so an issue we'll need to address with Bosch.  Other than that, the performance has been solid.