Nice for the first bit, but not durable given the price. Has been nice for tailgates and 10-lb pork shoulders. The cast iron griddle was good for breakfast and shaved rib. Great flavor with the meat church pellets.

Now to the bad part…When cooking chicken at 450 less than 10 uses in, the paint on the lid bubbled inside and outside. Grill was not hot enough to burn the chicken but somehow hot enough to bubble and peel the paint.