I bought the 8 inch pan a month a go and it works as advertised.  My first test was to fry two eggs over easy.  In the past I would routinely spray the pan with no-stick spray, but the instructions said not to do this.  I did use a pat of butter for flavor.  The eggs slid out of the pan onto the plate without touching them.  I also seared a thick steak on the stove then finished it by sticking the pan in the oven at 345 degrees.  Worked very well.  Good quality construction as well.  A lid would be a nice future addition. Very happy customer.