I chose my set as a service award for 30 years at my company and they are the best steak knives I have ever used. They are very sharp and hold an edge well. The plain edge slices cleanly through any meat. I keep them in my knife block so they get occasional use as a utility knife for cheese or vegetables and they work great for that too. These knives don't have a bolster which I like. It makes them easier to sharpen/hone. The knives have good balance.