Door compartment is not designed to get cold. Don't think you're going to be storing your milk or anything else that needs to be refrigerated in the door. With the fridge set to 35 degrees, the door stays 10 degrees warmer. There is no way to get the door to a safe storage temperature without turning the fridge into a freezer. This is not a flaw with my refrigerator, according to LG this is by design and expected behavior.  It is for "condiments" which is interesting, since it still stored them in the danger zone for bacteria.  It is about the right temperature for wines, so if you want to store things that don't actually need refrigerated for quick access, then this is the fridge for you. If you'd like to actually keep everything in your fridge cold, keep looking.