The first thing I noticed when I took my new 8 quart Crock-Pot slow cooker out of the box was its sleek oval design and its attractive black stainless steel finish. I decided it would be the perfect size to make a pork tenderloin. The control panel is easy to use and I was impressed that the digital timer counts down cooking time up to 20 hours.  When cooking time is up it automatically keeps the food warm until you turn it off. After 4 hours we enjoyed a delicious moist pork tenderloin for dinner. I can't wait to try my next recipe and make corned beef in this Crock-Pot..