My husband bought me this awhile ago… more than a year now. I’m not pleased with it at all. I’m in my 50’s and have been cooking for 30+ years. I make everything from scratch. I hate the way cookies come out brown on one side and not another. I’ve always made my pizza homemade… the bottom of the crust never cooks, even on a pizza stone. If you use the bottom oven it doesn’t cook because the heat comes from the back of the oven, not the bottom and if you cook it in the top of the oven it will burn the bottom and not cook the toppings. It has been a struggle for a year. If you like to bake… I would never recommend this oven. The burns cook to high for gas, we have them adjusted to lowest flame it can go and it is still too much.