I recently received the Blue Diamond 12" frying pan and it is great!  I debated between the 12'' and 10'' and I am happy I got the larger size.  The pan heats up quickly and evenly and is very easy to use to make larger meals all at once.  I have used the pan for breakfast foods (eggs, bacon, hash) as well as dinner (sauteed vegetables, meat) and I have had absolutely no issues with sticking.  Once I have been done cooking I have not had to soak the pan and it is quick and easy to clean and does not leave any stains or marks.  This pan is great and I look forward to using it for a lot more cooking!