Perfect for 1-3 people

Wasn’t sure what to expect, but my husband and I love our Kamado Joe Jr.  it holds temp like a champ and we use it almost everyday

Been smoking pork butts and they pass the neighbor test (he used to smoke meat for a living)

Chicken has been good too, but need to experiment more

The only real frustration is there is little to no access to add charcoal or wood chunks while using the heat deflector.  This is a serious redesign necessity to make this a great smoker for its size

Have also rolled a rack of ribs and smoked. Turned out well for my first try.