I love this pan. I use a cast iron for many things, but everyone needs a large multi-purpose pan. This one is perfect. It is non-stick and though they warn against using a fork or knife on the surface, the finish stands up to other utensils. It cleans like a dream and stays beautiful. Cooking with tomatoes can be a problem with some finishes, but not with Anolon. Tomatoes maintain their color and the taste isn't compromised. So, do you think I'm so happy with this pan? You would be right. Buy one.