This pan is awesome! So far I have used it to make French Toast, grilled cheese sandwiches, scrambled eggs and brats! The pan heats up evenly, even on my glass-top stove and cooks everything evenly and with great results. The best part is how easy it is to clean. I’ve included pictures of some brats that were cooked exactly to my liking – a nice crisp on the outside and juicy and fully done on the inside. As you can see, there was a lot of brown and cooked grease in the pan. Once the pan cooled, I took a paper towel and gathered up the grease – it came off without having to apply any pressure – and then I proceeded to wash, as usual with soap and water. Looks brand new. The only downside for me, personally, is the weight. It is a bit heavier than my normal pans, but the results and the ease of cleaning make it worth it.