We've had our oven for about 18 months now and overall I absolutely LOVE it and feel it was the perfect choice for us. Having 2 ovens is very convenient and both seem to be true to temperature (we use the top oven 90% of the time). My only complaint is the cooktop *scars* if food accidentally touches a hot burner - even for a second. It looks as if the burner separates - or lifts up - from the cooktop. I try VERY hard to avoid this, but I mean, it's a STOVE - food splatters & boil overs happen! For that reason alone, I would have difficulty recommending this product. As much as I love it, this aspect is a HUGE disappointment! I have had a flat surface cooktop before and NEVER had this issue. I'd like to think it's not impacting burner functionality, but guessing it is.