Another great piece from Le Crueset - LOVE the extra handle as the pan can be awkward to lift if there's a lot of food in it.  I bought the Palm green - super nice color.  I use for eggs or frying meat n' tators, but not for bacon - just not enough room, as I have to make enough bacon for the 'baby birds' around my house to pick at while I cook. :)  This pan is a must and I will use it forever.