This machine makes several servings of the best tasting, creamiest ice cream you ever tasted. My 30-year-old daughter thought for 29 years that she didn't like ice cream....until she tasted my easy vanilla chocolate and bettered pecan home made versions. Now she's a fan...if it's home made. The process is fast and clean-up is easy.

Only drawback:  to freeze the ice cream you need to put the body of the machine in the freezer long enough to freeze hard. This is only a problem if you want to make two or more batches. The only solution is to have two machines!