Received my Versa 16 3 week ago and love it. The spinning stone is a game changer and makes cooking the pizza easier than the competitors. The quality of the product it self is shown in the quality of pizza that it produces, no matter how bad at making dough you are. The bottom gets crisp, the top gets toasty and had an excellent. Best recover time. For a 16” oven it is a little on the precarious side to carry around but easily doable. I wish the cover, which is great quality material, had a carrying strap. Overall highly recommend if you are in the market, even if you are not buy one anyways.