This is a great Santoku knife. It for one is beautiful. The hammered Tsuchime finish really makes such a big difference when chopping produce or starchy foods like potatoes and not sticking to the knife. I like how this is such a sharp blade thanks to the ice hardening aspect. The Cocobolo wood D-Shaped handle fits perfectly in my hand and makes for a comfort experience as I chop and cut produce. The knife is sharp and durable, what more can you want in a Santoku knife!