The plus - great amount of cooking area, have learned the art of temperature control and art of wood smoking sources - just cooked a second 20 lb turkey spatchcocked flawlessly.
- Great fish on plank, steak,pork etc 
Bought small small stone and rack for indirect pls release something?
The concerns about rust in other reviews but seasoning and covering 3 months of use
  Please post warnings! Inner fire bowl rotated yesterday cooking alotta wings not sure why but i think i was trying to rotate and reposition the upper grill. Was very difficult but I succeeded in repositionng back