We've always had a gas range. When we remodeled our kitchen we decided to go with induction. There hasn't been too much of a learning curve. The worst thing was that we had to toss out most of our old cookware (not a big deal as it was all 30 years old lol). Clean up is a breeze. We're still learning all the features, I think. The 3 racks inside are wonderful, especially when baking. Having a warming drawer is awesome. We're so happy with our purchase!