I had a range Frigidaire prior to this last one I just bought at the end of April. We like this new range and it works very well. There is one point I would like to bring to your attention, would it be really difficult having an oven door opening from the side (one side or the other) instead of from top to bottom. It would be a lot safer and so much easier when we handle an heavy pan or pot. I am now looking for a wall oven and I will go for a door opening sideway.