I love the look and design of this induction range.  There is a small learning curve but I really love it now and am so glad I spent the extra money and got this.  Looks beautiful in my kitchen.  The best part is how the food doesn't get baked on the stove top.  My only concern is that there is the open part on the back that food could easily go down and I have no idea how you'd ever get that out.  I feel like I have to be so careful with that.