My first "experiment" was to use the Spiralizer with zucchini to make zucchini with marinara sauce. In spite of reviews of spiralizers in general citing numerous problems, the zucchini "spiralized" perfectly! I loved that I don't have to manually turn the spiralizer, and using the KitchenAid Spiralizer made this chore...not a chore at all! And it was simple to clean. I'm looking forward to using the other attachments. [This review was collected as part of a promotion.]