I got the 10.25-Inch Deep Skillet and lid with burgandy handle about a week ago and it is my new favorite.  I love the non-stick surface and the fact that it is a deep skillet which helps avoid spills.  It seemed to heat evenly and the food did not stick.  I also used the skillet in the oven and it worked well.  You can use it in the oven up to 400 degrees.  However, you should not place in the dishwasher to preserve the finish.