This is our first induction experience, and so far it has been superb!  The burners boil 2-3 cups water inside of 30 seconds!  The convection bake option has turned out some wonderful fresh-baked bread.  We've conducted multiple bake sessions with 425 degree setting, and our open living area doesn't heat up.  The digital nature of the controls will take some adjustment, but it is so worth it for such an efficient cooktop (and ease of spills cleanup).  We are so excited to reduce energy footprint.