My kids love waffles.  When my single waffle iron died, my Dad gave me this beauty for my birthday.  In the past month I’ve made dozens of lovely waffles (egg-free/oil-free/vegan).  I make a big batch of batter, then bake 12-16 waffles.  Some are eaten immediately and the rest are for subsequent breakfasts.  The iron gets very hot, cooks thoroughly (set between 3 & 4) and the waffles are tender....or crisped up a bit in the toaster. So far so good with non-stick, no issues there. Love it.