This is a great pan. The ceramic surface has great non-stick properties. Eggs slide right off it. I have had many non-stick  pans in the past but this seems to be out-performing them all. The only thing I can’t speak for is its longevity. It seems like that is one of the problems with the non-stick pans that I have had. Even if I don’t use high heat or metal utensils, the non-stick properties of all the pans I’ve had degrades quicker than expected and scratches appear in the coating.  I only hope this ceramic coating will hold up for many years