Im having the same issue as everyone else that has reveiwed this anywhere else other than here. It may not stick when cooking... But the clean up is AWFUL. If I had realized what a pain it would be I never would have purchased it. My food did turn out well. Ive used it 5 times and now I have permanent black marks from my sauces and food that I cant seem to get rid of. A lot of crud on the underside as well.


**UPDATE**
Its been over a year since I reviewed this. It still leaves black marks but now I see it as seasoning. This grill is definitely better with age. We use it at least twice a week. Its easy to use but still a pain to clean. Honestly if you clean it after eating its not too bad. I take back the negative review I left. I love it now. Just shows good things can take time! So dont judge this book by its cover.