Exceptional performance.  The Miyabi Artisan 7" santoku is a great example of how Japanese craftsmanship and modern technology marry well and continue to produce outstanding cutlery products.
Made in Seki Japan, the blade is skillfully designed using an inner core SG2 micro steel, known for it's hardness and durability.   The hammered pattern on the blade protects the inner core and exudes elegance and class.
I particularly like the feel of the traditional D shaped handle, which is wider than some of the others on the market, and is also a handsome pakkawood.  The half bolster has a slight curve, making it very comfortable and appealing to the eye.
This knife is as sharp as it is sharp looking.  Love this knife.