I was a little bit skeptical about going back to a charcoal grill from the gas grill I had been using for the past 15 years, but the Kamodo Joe experience has been the best.  Steaks grilled on the Kamodo Joe are the best I’ve ever cooked.  I use it to cook pork butts low and slow and it produces the best tasting pulled pork ever.  I have also used the pizza stone accessory to experiment with delicious homemade pizza’s. Undoubtably the best grill I’ve ever owned.