I love to bake and I really love that the bottom of the oven can be removed and cleaned easily. It's a nice looking stove as well. Has an airbake, Convection bake and regular Bake. Honestly, I haven't been able to tell the difference between the regular bake and convection. Convection still seems to take the same amount of time as regular and my breads and pizza don't seem all that crisp on the edges. The one thing I really don't love is the knobs - they are light plastic and feel like they are going to break when I turn them. Very flimsy- not metal at all.