i have been cooking with my new stove for a couple of weeks now.  i had to get an electric cooktop as gas is not available.  the solid glass cooktop is easy to clean from spills however i do not like how much work it is to remove burned-on splatters using a special ceramic cleaner, no scatch scrubber pads, and scrapers.  i do love the double oven and find i use the top smaller oven for most meals. i like having the flexibility of the lower oven for casserole dishes that may cook at different temperatures and also the ability to have one big oven to cook a turkey in. fyi- i received compensation (a free backsplash) for this review, but the review is my own.