No matter what size, variety cast iron baking dish is perfect for every small cooking needs. Great for frying an eggs, browning minced garlic, melting butter, individual served spinach cheese dip, caramelizing sugar, baking and etc.
Cast iron possesses exceptional heat-retaining qualities, so the pot heats evenly throughout, functional and durable.
Black matte enamel inside and cooking surface creates a culinary advantage for better browning, braising and roasting. 
Built to last a lifetime, these heirloom pieces can be passed from generation to generation.
Requires no seasoning and works on all stove tops.