I could swear the burners are only putting out HALF of what they should.  Even on high, the front burner takes forever to bring food/water to a boil.  The placement of the large back burner means you CAN'T put a large, deep pot on the burner.  Not well thought out.  The pan drawer on the bottom of the stove is made of metal that's so thin and cheap, you could swear it's going to bend in half the minute you try to close it..