My wife bought me this, I was hesitant about using it. Took 4 months to finally set it up and season it.  Have done burgers, steaks, stuffed chicken breasts and whole split chickens. Also did po baked potatoes and baked stuffed onions. I am super impressed with this. A learning curve as does not require near the charcoal of conventional grills. The app for phone iis also very nice.