I recently purchased the zgrill 100e. It has been a fantastic purchase so far. First cook was pork belly and chicken lollipops that turned out fantastic. This was followed by an all day brisket, smoked chicken, Mac and cheese, pit beans, and collard greens. Everything turned out great, all those who ate thought it was the best brisket so far. Could not be happier with the purchase All the space makes it ideal for sides and a main.