I really love how quickly and efficiently this oven cooks whatever I throw on it. For my sons 16th we decided to do ribs. I followed the directions and they turned out more like jerky (my bad!), it was my first time. Second rack of ribs were perfect! I have cooked on this baby all weekend so I don’t heat my house up on this hot July days. It really is so easy to use and I’m in love already. The wood fire function with the pellets add an extra delicious touch to all I’ve cooked thus far from pork ribs, tenderloin, chicken wings, to tators tots and popcorn chicken. I had pictures to upload but my phone is taking too long unfortunately, but I absolutely love this little oven! It doesn’t smoke too much with the smoker function as that was my biggest worry inside my garage. It also does not heat the surfaces around it which puts my mind at ease!