This 3-quart Cast Iron Dutch Oven has been the perfect addition that I needed to add to my kitchen. Originally, I planned to purchase a cast Iron skillet before this opportunity was presented to me. It's heavy duty, sturdy and made with a nice thickness. It cooks evenly through the dutch oven making sure everything is done when it needs to be. Cleaning this item is easy, as long asyou don't burn anything terribly, an obvious thing.  Boiling water in the pot to clean it, scrap out the remaining food particles/bits if burnt things, and your scrub with an abrasive brush. It's essential NOT to use scratch wire on this as it will ruin the surface.
I recommend this item as it is an essential and game changer when it comes to cooking and really getting all the essential flavors of your food properly incoorporated. The pot roast I made was absolutely amazing, and I will be upgrading to bigger versions of this for bigger meals!