Nicest and one of the few that would fit my old opening.  I opted to pay double the price for looks, the other brand looked like an apartment oven.  It does not produce grill marks when cooking, extremely disappointed cuz the area underneath is just for storage.  What a waste of space. I'd prefer the grill.  First time I broiled, my house filled up with smoke that the alarm could have activated. It was a mess. And yes, I did use broiler pan.  Some start settings could be more advanced.  Cook time can mostly only be set AFTER the preheat, which takes forever.  I need to do the first cleaning, and per instructions, it will take hours to do so oven will be unavailable and locked till it is done and cools down.  The instruction manual is very detailed yet it doesn't say which number rack is best for different types of cooking.