This was installed in my new kitchen about a month ago. It has some very cool features. I love the response time of the induction top temperatures. I’m still learning about how to use the convection settings.  I like having the ability to calibrate the oven temps on my own rather than waiting for a repairman. 
My only dislike for this product is that the lower oven door is sitting on the floor when it opens. Pulling a large roasting pan out of the lower oven requires practically straddling the hot door. 
I wanted a range because I wanted the room from the wall oven for a pantry. As a working product it’s great but I would prefer to have a wall oven again.