I originally bought their mirrored steak knives and they are the very best and weighted. Wanted the full flatware to match. The flatware knives are thicker and match steak knives in quality. The forks and spoons are so thin and handles do not match thickness or quality of knives, why? I am trying to do maximum cleaning of 2 old sets of stainless steel silverware, both much thicker with the quality, to use in combo. They should consider making forks/spoons with same weighted handles.