This 6 quart cocotte has quickly become my every day pan.  Nice wide surface, makes reducing fast and easy.  Great for all kinds of stocks. stews, grains, sauces, pastas and chili.  Use it to roast poultry, braise meats, and sear vegetables.
Love that it works on my induction cooktop, and also can stand the heat in my oven.  Perfect for oven to table, looks great and keeps food nice and warm.