Essential French oven conical bottom shape allows stirring and mixing effortless. It is perfect for daily casual meals or sumptuous suppers. Slightly shallow but still has a good food space.
Compare to cocotte, lid features tiny spikes on the interior, this French oven has chistera lid for excellent self-basting properties. It performs the same functionality, that continually release condensed liquid back onto the food, yielding moist, flavorful results. It does make a difference food taste wise, efficiency-saves gas and you can serve your delicious dish straight to your table without the need to use another dish. 
Compatible with gas, induction, ceran, halogen, and electric cooktops