I have owned this smoker for a little more that a year and it has exceeded my expectations.  One of the best features, is the ability to "slow" cook my beef brisket, pork ribs, pork shoulder (pulled pork), turkey and chicken.  The Big Joe retains the heat for a long time and the deflector plates are amazing.  I use the Big Joe Lump Coal and it burns perfectly for my needs.  Easy to start and lasts a long time.  The Big Joe is easy to clean when I am finished and the grates look brand new after a years worth of use.  The lid is very easy to work with as my wife and son also enjoy using the smoker.  Great product! Thank you