I have wanted this grill for some time since my propane grill turned into a fire bomb. I am excited to use this grill and it hasn't let me down. Pellet heat is the new way to cook. The taste and texture is fabulous. I made bbq chicken and salmon at the same time. Using the temp probe takes the guess work out of "Is it cooked right?" Smoked ham is to die for in the Asmoke. Something like hot dogs turns into a melt in your mouth meal when smoked. For the price, it is a great bargain that would take on the big boys.