The only pots I have used in the last 20 years are the Farberware Classic Series. They are pefect for my everyday cooking needs and I think they are the Perfect Pots. I use them for frying and boiling eggs making hot cereal in the morning soups at lunch frying up burgers at dinner making tea thruoghout the day cooking rice pasta. I have them in every size and shape and find them indespensable. They are durable easy to clean high-quality materials and stay looking good handles cool to the touch they wash easily and last a very long time. The Classic Series also come in a huge variety of shapes and sizes so every cooking need is represented. I even have an 8 quart pot with a steamer basket for nice steamed veggies. They are also reasonably priced and especially so at Pots & Pans. Pots and Pans carries an excellent supply of these Farberware Classic Pots and I order a few more every year or two to keep my supply up to date. These are the only pots a person will ever need.