Just purchased The Searwood 600 xl.  Smoked 2 pork butts and a large brisket with ease!!!  Plenty of room!  I’ve owned a Traeger for last few years and always had to use a smoke tube to get extra smoke, well with the Searwood you don’t need that!!  Plenty of smoke!! I will say when I used the griddle to make breakfast burritos the smoke does get your eyes if you stand by the grill too long.  Love this grill so far!!