With so many pizza ovens on the market right now I debated long and hard as to which one to purchase.  Which fuel, what size, etc...  Ultimately I decided that pizza night should be fun and not work so I chose this one.  After a few Friday night pizza gatherings, I am confident that I made the right choice.  This unit comes to temperature ready to cook in approx. 10 minutes and stays there with no tinkering needed.  The rotating stone is fantastic as it allows you to be prepping the next pizza while the one in the oven is cooking evenly (without the constant turning).  Of course you had better be fast because it will be done in about two minutes.  The dual stone tech is great too as it helps cook the toppings and cheese to perfection.  Assembly was easy, however, I suggest that you watch an assembly video AND download the assembly instructions online as there are some minor steps noted in the paper manual that don't apply.  All in all I an very happy with my Blackstone pizza oven.