I purchased this in April, with the steamer. As we don't have a cooker or hob at the moment. This has been used for all sorts of cooking, stir fry, bolognaise, cooking pasta and rice, frying eggs and making omelettes, just to name a few. It has been brilliant. Very sturdy and quite large. I do not use any metal utensils inside the wok. It just cleans up with a little soapy water and a sponge. Excellent. Would recommend this.