This pan was advertised as suitable for use on an induction hob. It doesn't work well on mine.  It is impossible to get water to boiling point on the largest ring at maximum heat.  The ring can be heard to be constantly clicking, presumably the magnets trying to heat the pan base.  My old wok, made entirely from steel, had no such problem, only being replaced because the Teflon coating is coming off
This pan was not cheap, I am not at all pleased with it.